Hello
I'm writing this whilst I've got an experience fresh in my memory, although not so fresh that I am still refreshed (although I reserve the right to refresh myself either during or immediately after I have finished this writing activity). As is the fashion, I'm not going to write about process, it's more of a reflection, or maybe a musing. Frankly I can't be arsed to do a Google: define thing. This should not diminish any enjoyment you may draw from this post.
Yesterday, I went along to the Ludlow Beer and Food Festival in Ludlow Castle. It's the third year that I've been invited to judge at this wonderful event run by the Society of Independent Brewers Association (SIBA) - for those who weren't paying attention to YouTube at the relevant moment, here is a link to my first appearance there in 2012 with the ever lovely Charlie and Cheryl who work with SIBA and Quantock Brewery respectively Ludlow 2012 ).
Clearly I was a bit tipsy that first go around, but judging was very new territory at that point for me. Having the discipline to get through thirty odd beers and retaining your wits as well as your palate is bloody hard going.
So anyway, back to the action.
It's 2014 and @realalein140 is making his way to Ludlow solo, no Real Ale Craft Beer to hold his hand this year (he was in Poland, brewing with a Pole), just a book, a camera and some diaoralite (for dealing with any potential hangover on the train home) - and it's this experience of flying solo that's given me inspiration for today's drivel. You see, the SIBA events are great in terms of the panel of judges they assemble (as well as the beer they have).
Who did I meet? I'm not going to name names (mostly because I'm awful at remembering names), but I am going to consider some of the 'types' that I have met in my three years of attending.
Type 1: The Happy Brewer
These guys are the best. They know their beer, they are enthusiastic about their beer, they also know their science and their sanitary conditions. As long as you demonstrate some knowledge of what they do and an interest in how they do it, they'll be happy to talk malts and hops, yeasts, off-flavours and mash temperatures - for me, having taken up a little bit of wholegrain brewing as a hobby, this is brilliant. These guys are a wealth of interesting stuff, they'll also generally make the best recommendations as to what is behind the bar in that happy window of an hour or so when the beer is still gratis (before the public enter). They will be happy to get a little bit tipsy with you once the results are out.
Type 2: The Miserable Brewer
Despite the title, I like these guys. Often northern for some reason, maybe I'm mistaking northern-ness for miserableness. I don't think so though - I did live in the north for some time, so I've got a handle on the difference. Think Fred Dibnah, but interested in brewing rather than industrial history. Once you've got the twinkle in their eye going, and not shown yourself up by being loud (in a southern way), or flashy (again in a southern way) and again shown some knowledge and interest, these guys are pretty good value. There are some that I've found to be impenetrable though, and that's down to either me or them being an unsociable arse. I couldn't possibly prejudice your thoughts on this.
Type 3: Young-ish CAMRA bloke
The 'young' is slightly misleading, but I hesitate to use the word 'new' because it isn't quite right. These are the CAMRA people that understand that maybe the CAMRA acknowledged definition of what is real ale was probably a reaction to a particular kind of culture and set of circumstances some time in the mid '70s. These are the people that will happily accept that a good beer is a good beer, regardless of the journey it has undertaken to get in their belly. These are good people to drink and natter with, they'll have an open mind and understand what you are doing as a blogger, hell, they might even appreciate it - or even be doing it themselves.
Type 4: Old-ish CAMRA bloke
The 'old' again is misleading, it relates to attitude. I have undoubtedly cheesed off a number of these guys. When you enter into conversation with them, woe betide if you are a blogger or a 'product of the modern age' as I was referred to as once. It's like you can't possibly compete with them unless you had a flat cap and remember Watney's Red Barrel when it was still nice (I don't know if it was ever nice - in a sense I don't care either - it's not been sold in my drinking lifetime). These guys don't want you in their special club, no matter how big your beard. If anyone can think of any sensible reasons for this, answers on a postcard (or in the comments box). Maybe they just don't like anyone, maybe their prostate is playing them up, you can never tell.
Type 5: Other bloggers
Pleasingly, I've yet to meet another blogger at a festival with whom I felt anything other than an immediate camaraderie. These guys understand the struggle. We have reputations to try and maintain, so doing these events is a serious business for us. You've also got immediate common ground and probably some recommendations for each other. A quick hello here to the Ormskirk Baron and Christopher R (whose excellent work can be found here .
Type 6: Industry people
These people are sometimes very interesting. They'll be selling scientific aids or peculiar widgets or things that go pop or bang (or stop things from going pop or bang), or an app or some-such. Often they are in attendance as their company has sponsored an award. Whatever they do, they'll probably have some insider information about who is buying what or who is doing things a particular way - information that will be recycled after an appropriate amount of time as knowledge - and bloggers like their knowledge.
Type 7: General public
Only one minor difference between them and the bloggers really, these people are in this for the pure pleasure and hedonism of trying a dozen ales before lunchtime. I've been to festivals in this guise - it's bloody great.
So there, a quick round-up of attendee categories. I'd be interested if you've got any others to suggest.
Until next time.
Cheers
I like real ale. I like craft beer. I like both big and subtly nuanced hoppy beers. I love a good porter and could drink saison all day long. I like to homebrew in my kitchen with all grain batches. What I can't abide is Stella et al, I'd sooner not have a drink. This blog isn't just about reviews, I do those on twitter and youtube, it's more about beer in general. I'll send you here from twitter @realalein140 when I have blogged in the fuller sense.
Showing posts with label new beer drinker. Show all posts
Showing posts with label new beer drinker. Show all posts
Saturday, 10 May 2014
Friday, 23 August 2013
Beer Hero - Cardiff
This is the first of what will be a short series of occasional, vaguely entertaining posts relating to some individuals I would like to nominate as a Beer Hero.
What is a Beer Hero realalein140? I hear you cry (note for new readers: artistic licence is employed to the full on a regular basis in this blog, it has to be or I'd just be asking myself questions, which gets a bit boring after a while).
Loosely defined, and lets face it, loosely is about as good as it gets around here - it's a bit like being a superhero. Except I don't require anyone to wear their pants outside of their normal clothes, or indeed actually have any super powers.
What a Beer Hero does have in common with a superhero, is that they have to have a clear link with a place. Batman has Gotham City, Superman bosses Metropolis, Spiderman dosses around New York, and Supergran I think is probably drawing her pension in Edinburgh. Frankly, I can't be arsed to double check that last fact, so if it is wrong (and how many of you are googling it already, shame on you, your attention span is rubbish), please don't bother letting me know in the comments.
I'm not sure if there is a precedent for superheroes living in the same city, but I'm presuming it leads to some sort of ruckus. Again, I'm not taking this to extremes and so will not be employing this as part of the criteria.
Wow, I've really weakened the superhero analogy here. Anyway, I've started typing now, so you'll have to bear with me, no matter how tortuous it gets.
Ok, so maybe a dictionary style definition would help?
Beer Hero
/bi(e)r/ /h'(e)ro/
A person that Realalein140 has nominated to be one.
Phew, well, I'm glad that cleared that up.
Anyway, onwards and outwards (you may have noticed from my videos that upwards isn't a thing with which I have every really engaged).
Today's beer hero is a Beer Hero for Cardiff.
Ladies and Gentleman, I present to you Ali, the proprietor of Discount Supermarket in Roath, Cardiff.
It's an unassuming looking place from the outside - and I don't think enough is made of the fact that there is beer inside. That's not a criticism by the way and clearly I'm biased, but the point I'm making is that you might walk past without incident if you didn't know what was inside.
Ali has created a little beer haven. In this shop in the last few months, I have rekindled my love of finding something new, from what might be a fancy London brewery, one of the brilliant west-country brewers (e.g. Bristol Beer Factory) or an established northern one (Saltaire), but there is a massive range, I've even started working my way through the saisons and various Belgian brews. To top it all, there is a brilliant range of American beer available, with brewers like Ska Brewing, and Anchor making regular appearances. You want Danish beer? Icelandic beer? Jamaican beer? Welsh beer? He's got them all.
I've had my first tastes of Beavertown, Brodies, Partizan and Weird Beard from this place. They are all sublime, and I can't believe it took as long as it did to get them in my belly.
So - the man himself? Who is this masked crusader? Is he a bird? Is he a plane? (Ok, I'll stop) This is him...
The final piece of the Beer Hero jigsaw is that he knows his stuff and he remembers the regulars. What more could you ask of a Beer Hero? Especially one who is only only 8.5 miles from my doorstep.
This photo was taken under duress and on the hop, I will be filming at some point soon with him, so you'll get to see the shop and Ali almost live and on Youtube if you keep your eyes peeled.
Ali, I salute you, and all who buy beer in your shop.
Until the next blog post, cheers.
Friday, 6 January 2012
London Pride by Fullers
I'll give you a little bit of history on this one.
I started on real ale in earnest probably about 3 years ago now. I was in Loughborough for a course and determined that if I was ever going to stop my love affair with red wine (having already jilted lager several years previously), this was the ideal opportunity. The pub (and it's an excellent one) was the Swan in the Rushes and I have returned there every chance I have had since.
The chap who was my guide that night was a man a few years ahead of me on his own personal beer journey and I asked him for a few pointers.
London Pride was one of his first recommendations and I can see now, with the benefit of hindsight why this was. Hence this blog post.
For someone new to beer, this is an excellent introduction. As you may have seen on my twitter feed, I have mostly noted it as being 'middling', well, that's because it is. There isn't loads of malt (too much malt would scare a newbie away), too much bitter hoppiness would perform the same feat. This beer doesn't have an enormous bouquet, indeed, it doesn't smell all that different to some lagers.
All of these things don't make it sound like it is going to blow your socks off, that's ok though, because it isn't. It's not trying to dress itself up as something special, it already is. It's a good, honest English style ale, no more, no less. If you don't try this or something similar as a starter, you probably won't develop the need for some of the more excellent beers out there like Kipling from Thornbridge (my current favourite) - and that would be a real shame for you.
This beer can be a gateway to all other beers. Therefore I commend this beer to you, 7/10 if you are a seasoned beer guzzler, but if you are looking to make that first step towards your real ale awakening (and please do), 8/10.
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